Place your Easter orders early!

Appetizers

Coconut Shrimp Salad- A bed of mixed greens with sliced strawberries, peaches, almonds, craisins and crumbled goat cheese topped with 4 coconut shrimp. Served with our homemade raspberry vinaigrette. $17

Sausage Rice Balls- Golden fried crispy rice balls stuffed with sweet sausage, fresh mozzarella and peas with a side of vodka sauce. $12

Spicy Cutlet Classic- A brioche bun with breaded chicken, spicy mayo, pepper-jack cheese, lettuce, tomato and onion. Served with potato wedges. $14

Coconut Shrimp- (7) Served with a Thai-chili dipping sauce. $12

Entrees

Fish and Chips- Beer battered cod served with potato wedges and a side of tartar sauce. $17

Stuffed Asiago Gnocchi- Stuffed asiago gnocchi sauteed with arugula, prosciutto, grape tomatoes, roasted corn and shaved parmesan cheese in a brown butter sauce. $24

Eggplant Parm Supreme- Fried medallions baked with vodka sauce and mozzarella cheese. Served with your choice of pasta or broccoli. $23

Chicken Oreganato- Chicken breasts baked with seasoned bread crumbs and grape tomatoes served over linguini pasta tossed with fresh spinach in a lemon white wine sauce. $24

From the Oven

Prosciutto & Arugula Pizza- Our delicious white pizza with garlic topped with arugula, slices of prosciutto and drizzled with a balsamic glaze.

Personal: $15.50    Medium: $26    Large: $28.50

Veggie Stromboli- Filled with mozzarella cheese, spinach, broccoli, mushrooms, onions and peppers. Served with a side of marinara sauce. $18

Homemade Soups

-Chicken Vegetable

-Chicken Tortellini

-Lentil with Spinach (vegetarian)

-Shrimp & Roasted Corn Chowder

-Escarole & Beans with Spinach

-Chicken Tortilla

Desserts

-Chocolate Mousse Cake

-Oreo Cake

-Chocolate Fudge Cake

-Chocolate Peanut Butter Cake

-Jumbo Eclairs

-Apple Turnovers

-Brownies

-Carrot Cake

-Cannolis: sm/lg

Cheesecake

-Plain 

-Cherry
-Blueberry

-Strawberry

-Nutella